Charcoal-Powered Barbeque Excellence
Refined, Versatile & Durable
Saffire Grills’ trusted design takes a huge step forward for BBQ grills, with the patented Smokin’ Chip Feeder Port and Crucible Firebox, plus extra thick, kiln-fired ceramics and heavy-duty hardware. Get unmatched quality with outstanding culinary results.
See why Saffire is the best, most versatile and durable kamado/barbecue on the market today!
Saffire's Platinum Series Kamados
Top-Quality, 304 Stainless Steel Kamado
- #1 Best Seller
- 304 Stainless Steel Hardware — Rock-Solid Durability
- Amazing Warranty: Lifetime on Ceramics and Hardware
- Revolutionary Crucible Firebox, with Charcoal Basket and Ash Pan Included
- Patented Wood Chip Feeder Port
- All Key Accessories Included
Saffire's Bronze Series Kamados
High-Quality at a Price That Can't Be Beat!
- Affordable Kamado Cooking; Great for First Time Owners
- Extra Strong Powder-Coated Hardware
- Great Warranty: Lifetime on Ceramics, 7 Years on Hardware
- Revolutionary Crucible Firebox
- Patented Wood Chip Feeder Port
Leading Innovation with the Patented Smokin' Chip Feeder
- Add wood chips without opening up the grill
- Smoke your food longer with less work
- Clean and chip-free food
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Patented Revolutionary Crucible Firebox
Saffire is the only ceramic grill to eliminate firebox breakage and add these major benefits with the amazing and innovative Crucible Firebox!
- Most Durable
- Easier Cleaning
- Faster Starting
- Greater Efficiency
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What's New? — Latest Blog Posts
Some Super Saffire Steak Tacos
Kamado Smoked Brisket in a Ceramic Cooker
How to Smoke Baby Back Ribs on your Kamado Grill
Red Mountain BBQ Saffire Demo (German)
A Quick Saffire Grilled Breakfast
Simple Citrus Baby Back Ribs
Smoke a Christmas Stuffed Pork Roast on a Kamado Grill
Bourbon Maple Smoked Salmon
The Medium Kamado: What Makes It So Great?
A Quick and Easy Recipe for Saffire Hot Wings
I had to cut off the supports for the cooking grid (too large diameter) to fit the fire stone support in my older model with the new crucible fire box. Now I am using a combination of the old three leg support, a modified crucible and multipack support. Works great.
Absolutely superb grill and smoker, best one I've ever owned. After some practice I can now get it stable at temperatures around 200F for hours without having to adjust anything. Perfect for smoking brisket and other delicacies that takes a long time to finish. The salmon recipe on the siffiregrills.com website is also something that I have made many times when we had guests visiting here in Sweden where we moved due to work, and of course brought the saffire grill with us since we can't live without it...I can tell, the neighbors are jealous... Many people here in Sweden wonder where we bought the grill and they get a little disappointed when they realize they have to go to the US and buy it and check in a 250 pound piece at the airport :) Buy it, you won't be disappointed but rather fascinated by the possibilities you have acquired to make extremely fine high end food :)
Response was quick and helpful. My saffire is now like new again.
