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Barbeque Excellence

Refined, Versatile & Durable

Saffire Grills’ trusted design takes a huge step forward for BBQ grills, with the patented Smokin’ Chip Feeder Port and Crucible Firebox, plus extra thick, kiln-fired ceramics and heavy-duty hardware. Get unmatched quality with outstanding culinary results.

See why Saffire is the best, most versatile and durable kamado/barbecue on the market today!

Four pork shoulders are shown being smoked on two Saffire grills. One Saffire is a Medium size grill, and one is a Large size. Both grills have one pork shoulder on the Primary Cooking Grid, and one above that on the elevated Secondary Cooking Grid.
Cooking AdvantagesUnique Features
Adding smoking chips to your grill is easy with Saffire's patented Smokin' Chip Feeder, simply remove the Smokin' Chip Feeder port cap, insert the Feeder tool, and twist the tool slightly to make the chips slide in

Leading Innovation with the Patented Smokin' Chip Feeder

  • Add wood chips without opening up the grill
  • Smoke your food longer with less work
  • Clean and chip-free food

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Saffire's patented Crucible Kamado Firebox is shown. The Crucible firebox comes with these features: aluminized steel housing a firebrick liner, insulating air gaps for efficiency. Also shown is a removable stainless steel charcoal basket (with removable divider) and a huge lift-out ash pan

Revolutionary Crucible Firebox

Patent Pending

Saffire is the only ceramic grill to eliminate firebox breakage and add these major benefits with the amazing and innovative Crucible Firebox!

  • Most Durable
  • Easier Cleaning
  • Faster Starting
  • Greater Efficiency

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What's New? — Latest Blog Posts

The Medium Kamado: What Makes It So Great?

“The Medium Saffire is often overlooked when customers are searching for a Saffire kamado to buy, but there are many reasons not to count it out too quickly! For example, the Medium kamado is a…”

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Joshua Gerrity – November 3, 2021

3 Reasons Why a Kamado Rotisserie is a Waste

“At Saffire, we sometimes get questions about why we don’t offer a rotisserie system. It’s true, we could sell rotisserie systems and make big bucks off of the hype surrounding them at the moment. There’s…”

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Joshua Gerrity – October 5, 2021

Joytisserie: The Best Reasons for Buying a Rotisserie for Your Kamado

“Oops! There aren’t any good reasons! Most folks end up not using a rotisserie after they’ve purchased it for their grill. The Joys of Using a Rotisserie Here are 11 reasons not to buy a…”

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Steve Benson – September 23, 2021

Tribute to the Saffire Competitors in the 2018 SCA World Championship

“I recently went to the SCA Championship in Fort Worth, Texas to supply grills for our three sponsored teams from Germany. Out of 160+ teams from around the world Daniel Raeder (Germany) finished 4th place…”

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Steve Benson – October 19, 2018

Randy Asmus
5/5

This is my third Kamado!

1 year ago
Randy Bond
5/5

Great smoker for all occassions

1 year ago
Cathy G.
5/5

Versatile and useful

1 year ago
Ron Hawkins
5/5

Always worth the wait

5 months ago
Paul O.
5/5

I purchased my first Saffire grill soon after I retired from the Navy in 2008 as I wanted another competitor's grill, but I did some research and found the best on the market. I can't tell you the exact year I bought it, but it was before the serial numbers were placed on the hinge. I drove over 50 miles to the nearest dealer, and I have to tell you, he really tried to sell me the grill, but I didn't tell him my mind was made up before I even got to his store. I purchased the black 19" Saffire with a granite-top table, and he was so proud to make the sale. I let him think he made the better sale to me. I've used the Saffire at least once a week when I'm not traveling for work and the weather permits (just rain because I'm in Pennsylvania), and we grill out year around. I love my Saffire so much I recently bought another one. Why? Because of the new features.

It's easier to clean the ash out. I searched forever to find a small metal shovel to fit the access port.
The wood chip insertion. So much easier now with the round port.
The new fire box. Why? I just wanted to try it.

My grill is all original. The only thing I had to replace is the cover. I'm on my 3rd cover just from weather and the sun's rays. Some day I'll build a pavilion for my Saffire collection, smoking and grilling what I need to survive. I'm diabetic and grilled food helps me maintain blood sugar.

3 years ago
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