Grilling with Saffire
How to Cook Like a Champion
Kamados are well-known for cooking mouth-watering meats: steaks, ribs, burgers, poultry, and even fish. Kamado grilling not only means high-temperature grilling, but also slow smoking and even baking. With a Saffire at your disposal, you can learn how to cook almost anything on a kamado.
Imagine such exotic foods cooking on your grill as pork roast, pot pies, beef jerky, pizza/calzones, bacon and eggs, homemade bread, or clams. You can make a stir-fry on a kamado, for grilling’s sake! So load up your Saffire with all-natural lump charcoal, because you’re about to learn how to cook like a champion!