Premier Kamado Barbecues:
Saffire's Revolutionary Charcoal-Powered Barbecues
Discover the Ancient Art...
Uncompromised Design
Unparalleled Durability
Industry Leading Quality
Revolutionary:
- Durability
- Starting
- Ease of Cleaning
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Durability, Starting and Ease of Cleaning
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Excellent Cooking Experience!
No Gas or Electricity Required
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4 Grill Sizes
A Size for Everyone
Portability
Flexibility
Affordability
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for Blog Posts, Videos, and a Photo Gallery!
Charcoal-Powered Barbeque Excellence
Refined, Versatile & Durable
Saffire Grills’ trusted design takes a huge step forward for BBQ grills, with the patented Smokin’ Chip Feeder Port and Crucible Firebox, plus extra thick, kiln-fired ceramics and heavy-duty hardware. Get unmatched quality with outstanding culinary results.
See why Saffire is the best, most versatile and durable kamado/barbecue on the market today!
Excellent Cooking Experience
- Moist Meats and Better Flavor
- No Gas or Electricity Required
- No Need to Babysit Your Grill
Saffire's Platinum Series Kamados
Top-Quality, 304 Stainless Steel Kamado
- #1 Best Seller
- 304 Stainless Steel Hardware — Rock-Solid Durability
- Amazing Warranty: Lifetime on Ceramics and Hardware
- Revolutionary Crucible Firebox, with Charcoal Basket and Ash Pan Included
- Patented Wood Chip Feeder Port
- All Key Accessories Included
Saffire's Bronze Series Kamados
High-Quality at a Price That Can't Be Beat!
- Affordable Kamado Cooking; Great for First Time Owners
- Extra Strong Powder-Coated Hardware
- Great Warranty: Lifetime on Ceramics, 7 Years on Hardware
- Revolutionary Crucible Firebox
- Patented Wood Chip Feeder Port
Leading Innovation with the Patented Smokin' Chip Feeder
- Add wood chips without opening up the grill
- Smoke your food longer with less work
- Clean and chip-free food
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Patented Revolutionary Crucible Firebox
Saffire is the only ceramic grill to eliminate firebox breakage and add these major benefits with the amazing and innovative Crucible Firebox!
- Most Durable
- Easier Cleaning
- Faster Starting
- Greater Efficiency
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What's New? — Latest Blog Posts
A Quick and Easy Recipe for Saffire Hot Wings
Joytisserie: The Best Reasons for Buying a Rotisserie for Your Kamado
Food Editor and Writer Falls in Love with the Saffire Kamado
Smoked Cornish Game Hens
Smoke a Christmas Stuffed Pork Roast on a Kamado Grill
BBQ Championship for MooCowBBQ
A Kamado Steak Night
Simple Citrus Baby Back Ribs
Saffire Crucible Kamado Firebox – The Ultimate Kamado Grill Upgrade
Red Mountain BBQ Saffire Demo (German)
After several years it was time to change out the bamboo shelves with the slick east to clean stainless steel…they look great!
I purchased my first Saffire grill soon after I retired from the Navy in 2008 as I wanted another competitor's grill, but I did some research and found the best on the market. I can't tell you the exact year I bought it, but it was before the serial numbers were placed on the hinge. I drove over 50 miles to the nearest dealer, and I have to tell you, he really tried to sell me the grill, but I didn't tell him my mind was made up before I even got to his store. I purchased the black 19" Saffire with a granite-top table, and he was so proud to make the sale. I let him think he made the better sale to me. I've used the Saffire at least once a week when I'm not traveling for work and the weather permits (just rain because I'm in Pennsylvania), and we grill out year around. I love my Saffire so much I recently bought another one. Why? Because of the new features.
It's easier to clean the ash out. I searched forever to find a small metal shovel to fit the access port.
The wood chip insertion. So much easier now with the round port.
The new fire box. Why? I just wanted to try it.
My grill is all original. The only thing I had to replace is the cover. I'm on my 3rd cover just from weather and the sun's rays. Some day I'll build a pavilion for my Saffire collection, smoking and grilling what I need to survive. I'm diabetic and grilled food helps me maintain blood sugar.
I have owned my Platinum series for about a year now. I love everything about it and having more fun cooking on it than I thought. Smoking (ribs), Grilling (my new favorite - Picanha) and high heat cooks like Pizza, the versatility is fantastic. I did a ton of research and found the Saffire to be my choice primarily because of the following: 1) Crucible Firebox, the lower possibility of failure compared to other brands. 2) The Charcoal basket. Higher airflow and ease of cleaning the ash pan. 3) Stainless steel hardware. It lasts longer and looks fantastic.
First of all, I don't know when I've enjoyed cooking as much as I have on my Saffire smoker. "It makes all the difference".
The outdoor cover I purchased is quality in every respect.
What to me is just as important as everything else is the "follow up and communication" I've had with Joshua. They are lucky to have him on board.
I loved my Saffire grill before the new crucible, but my only complaint was airflow and taking too long to get up to temperature. With the new crucible in, it raises the temperature faster and will get hotter with less charcoal than it did before. A worth-while upgrade for sure!!
