I recently went to the SCA Championship in Fort Worth, Texas to supply grills for our three sponsored teams from Germany. Out of 160+ teams from around the world Daniel…
Mein Keramikgrill (Red Mountain BBQ), der Saffire Silver Edition Red Mountain BBQ: Lange Zeit habe ich mich um das Thema Keramikgrill gedrückt, bzw. ich fand es einfach nicht sonderlich interessant.…
We recently interviewed Saffire Griller, Mike Lang, an Ohio resident and grilling aficionado. He has a well-followed blog: www.AnotherPintPlease.com where he focuses on the adventures of backyard grilling, beer and…
Before reviewing the Saffire kamado or his current profession as a food writer and editor, Bryan Sullivan was a private chef to high-end clientele in Naples, FL. He is a…
When you ask BBQ Pitmaster Joe Stout how he first got into barbecue competitions, he'll tell you, "I'm just a cook who likes to compete. I'm no pit master or…
BBQ Championship winner Shane Petzold of MooCowBBQ got his Saffire Grill this past February and we asked him how it's going. "The first time we took it out was for…